- We work with each client to create the menu they want for their event, based on various proposals that we send them, personalised according to the type of event, the participants, the theme, etc., taking into account any preferences or dietary restrictions.
- We take care of purchasing all of the products necessary for the creation of the menu that has been chosen, making all purchase invoices available to the customer, in complete transparency.
- On the day of the event, we travel to the kitchen where the event will take place and prepare the agreed upon menu on site, in front of our customers, guaranteeing that all meals will be suitably prepared with the freshest products and ingredients, and with strict hygienic conditions.
- At the end of the event, we take care of all clean-up and everything else, leaving the kitchen perfectly spotless.
We know that our service offers many advantages over traditional catering services. The experience of our customers confirms this, both for the result and for the cost. The price will simply consist of the invoices of the purchases we have made to create your menu, and the cost of our working hours; no surprises.
We can also take care of providing other items you may need for your event: waiters, the rental of tables or crockery, etc... Tell us what your event consists of, and we will be happy to prepare a menu for you and a proposal.
Prepare your event with us!
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